KADI is recognized as a leading brand in the Swiss food service sector. The Company produces high quality frozen food products for the Swiss foodservice sector and food retailers. The product portfolio comprises a broad selection of high quality potato specialties and snacks. The Company supports established as well as prospective gourmet chefs with its award “The Golden Chef of KADI”. KADI was founded in 1951 in Langenthal and today employs 180 people.